• 2013
  • 3:00
  • USA

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Truck Wild and Ramped Umami Stories

By Joanna Greer

Former coal miner and mountain man extraordinaire Jay Spencer hunts for aromatic wild leeks in the forest outside Richwood, West Virginia, a lumber town and Ramp Capital of the World. (more)

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  • 2013
  • 3:00
  • ENGLAND

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There's No Umami in the Army

By Benedikte Granvig

Former military chef Danny Davis takes us through a 24-hour ration pack. (more)

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  • 2013
  • 2:40
  • USA

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The Sweet Taste of Second Street

By Torie Schumacher

Three courses of the Second Street Market at the University of Dayton - the market, the consumers and the producers. (more)

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  • 2013
  • 2:57
  • USA

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She's Not Bitter

By Michela Tindera

Haley's long list of food allergies have changed her life, but not her positive attitude. (more)

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  • 2004
  • 57:29
  • USA

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Re:sound #6: The Confessions Show

By Various producers

This hour: a retired child beauty queen recalls her youth and a young man revels in eating trash. (more)

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  • 2013
  • 3:00
  • ENGLAND

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The Sweet Taste of India

By Jay Alom & Humayun Alam

Chicken Tikka Masala, the taste of India. (more)

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  • 2013
  • 2:59
  • USA

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Umami Can't Cook Like Mine

By Lexia Banks

The tradition of cooking has been passed down in my family through three generations: my grandma, my mom and me. (more)

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  • 2013
  • 2:58
  • FRANCE

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Stardust, Lightly Salted

By Laura Morris

A reflection on the relationship between one teenager's struggle with anorexia... and the existence of black holes. (more)

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  • 2013
  • 3:00
  • USA

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This Sweetness is Metaphysical

By Leanne Butkovic & Scott Fitzpatrick

This is a story about adventuring, eating vegan food and smoking weed with your partner. (more)

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  • 2013
  • 2:57
  • USA

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Pursuing Sweet Success: Running the Krispy Kreme Challenge

By Julie Thomson

Julie and Stacy run the Krispy Kreme Challenge: 5 miles, 12 donuts, 2,400 calories, one hour. (more)

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  • 2013
  • 3:00
  • USA

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The Bittersweetness of God's Love (2)

By Eric Winick

Lisa Zullig and her team of dietitians at God's Love We Deliver provide nutritional assistance to a diverse clientele around the metro-New York City area. (more)

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  • 2013
  • 3:06
  • PORTUGAL

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Misophonia: The Bitter Sound Of Food

By Carlo Patrão

The struggles of a Philophonic with Misophonia. (more)

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  • 2013
  • 2:39
  • USA

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Not So Sweet on New School Lunch

By Azure Eller & Ali Lightfoot

Michelle Obama's new school lunch program gets sour reviews from Paonia High School students. (more)

Sd13_eller_sweet
  • 2013
  • 3:00
  • USA

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Umami Grease

By Jackson Stanton

In three courses, we discover the relationship between man and grease: the history, the culture and the conflict. (more)

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  • 2010
  • 2:57
  • USA

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Chain of Missing Links - 9

By Masaki Araya

Sharla Cooper of www.wholefoodies.org explains how whole food is greater than the sum of its refined parts. (more)

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  • 2013
  • 2:44
  • USA

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Bittersweet Grief in 3 Courses

By Sayre Quevedo

Writer Zarina Zabrisky talks about her family's history and how it informed her relationship with food. (more)

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  • 2013
  • 2:41
  • USA

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Sweet In Action

By AnnMarie Miller

When we feel bad we often make ourselves feel worse when better is so much easier than we think. (more)

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  • 2013
  • 3:00
  • USA

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Life With Cows is Sweet

By Sarah Kmon

Three quick angles of life in the cattle business. (more)

Sd13_kmon_sweet
  • 2014
  • 58:00
  • USA

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The Third Coast ShortDocs: Appetite Show

By Katie Mingle

This hour: We showcase some of our favorite stories from the 2013 Third Coast ShortDocs Challenge. (more)

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  • 2013
  • 3:00
  • USA

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Bland Is Sweet

By Susie An

Erica Bland wishes she didn't have to travel so far to eat at her favorite restaurants. (more)

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