• 2013
  • 2:50
  • USA

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Salty Import

By Caryn Berman

Our curiosity begs the question, "How did I get here?" and our eating habits answer it. (more)

Sd13_berman_salty
  • 2013
  • 3:00
  • USA

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Beer & Food, Neil & Eric: Two Sweet Pairings

By Alison Byrne

An underground supper club pairs beers with dinners, served in a Mission District apartment kitchen in San Francisco. (more)

Sd13_byrne_sweet
  • 2013
  • 2:35
  • USA

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Taste of Bitter Love

By Michael James Lewis

Coffee roaster Hans-Erik discusses taste associations and developing a taste vocabulary. (more)

Sd13_lewis_bitter
  • 2013
  • 3:03
  • USA

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Inside The Leaf It's Bittersweet

By Jane Cramer

The Dolemouse: a nutty study on optimal foraging theory. (more)

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  • 2013
  • 2:34
  • USA

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Sweet Restraint

By Paula Friedrich

Danny can't eat wheat, barley, rye, oats, corn, potatoes... (more)

Sd13_friedrich_sweet
  • 2013
  • 2:30
  • EGYPT

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From Sweet Appetite to a Healthy Appetite

By Yomna Khallaf

If you want to be healthy and fit, you must well inform your appetite. (more)

Sd13_khallaf_sweet
  • 2013
  • 3:02
  • USA

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Bittersweet; Butter Up

By Grant Buhr

A story about my dad, and how life eventually altered his appetite. (more)

Sd13_buhr_bittersweet
  • 2013
  • 3:00
  • USA

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Sweet, Sweet Victory

By Logan Jaffe

A regular at Victory's Banner restaurant in Roscoe Village, Marge Stumpf doesn't show up one day. (more)

Sd13_jaffe_sweet
  • 2013
  • 2:05
  • EGYPT

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Salty Relocation

By Kim Fox

Chronicling my love for snacks amidst my relocation from the U.S. to Cairo, Egypt. (more)

Sd13_fox_salty
  • 2013
  • 2:59
  • CANADA

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Sel: Trois Façons (Salt: Three Ways)

By Kelly Jones

No one has an appetite for perfection and swearing like a Québécois in search of poutine. (more)

Sd13_jones_salty
  • 2002
  • 3:38
  • USA

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Brain Mash

By Gregory Whitehead

How to create a human brain -- from a bowl of mashed potatoes. (more)

Drwhitehead_pidgey
  • 2013
  • 3:00
  • USA

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Umami Grease

By Jackson Stanton

In three courses, we discover the relationship between man and grease: the history, the culture and the conflict. (more)

Sd13_stanton_umami
  • 2013
  • 2:12
  • USA

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Passing on Sweet

By Todd Wemmer & Belle Wemmer

How do recipes get passed on? (more)

Sd13_wemmer_sweet
  • 2013
  • 2:45
  • USA

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Sweet Elizabeth

By Hana Walker-Brown

An audio portrait detailing the effects of a lost appetite on friendship. (more)

Sd13_walkerbrown_sweet
  • 2013
  • 2:53
  • USA

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Blackbird Pot Pie: Not the Pie Umami Made

By Mary T. Diorio Schilling

For some South Jersey residents, "Sing a Song of Sixpence" is more than just a nursery rhyme; it's supper. (more)

Sd13_schilling_umami
  • 2013
  • 2:20
  • USA

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Mornings Are Not Sweet, Just Scrambled

By Wilson Sayre

Wilson Sayre shares her mornings. (more)

Sd13_sayre_sweet
  • 2013
  • 3:00
  • ENGLAND

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When you are 4 all you want is some sweet sweet YUM

By Euan McAleece and Ossian McAleece

A conversation with my four-year-old son about what would be his favourite dinner and what flavours he would like in it. (more)

Sd13_mcaleece_sweet
  • 2013
  • 3:00
  • USA

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Umami in the Dark

By Amelia Parenteau

Hungry for the unknown, a New York City couple experiences their first taste of umami. (more)

Sd13_parenteau_umami2
  • 2007
  • 3:03
  • USA

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Stiff Peaks

By Jeffrey Letterly

The first step in making cookies is to purchase a metal bike jingle-bell in a western mountain town. (more)

Shortdocs07_winner
  • 2013
  • 1:30
  • USA

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The Bitter Journey of a Chicken

By Elisa Medina and Allison Tempkin , Michael Abramczyk & Lauren Vieni

A chicken goes on a journey to find his life's destiny and succeeds. (more)

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